Malvasia IGP Terre Siciliane
Malvasia is an excellent dessert wine, obtained from highly sugary musts. It has intense and fragrant aromas to be enjoyed creatively, not just with typical Sicilian desserts.
IGP (Protected Geographical Indication) – Terre Siciliane
Hand-picked, ripe grapes with a high sugar content and traditional pressing. When the fermentation naturally reaches 1.5% of alcohol, alcohol is added to interrupt the process.
In stainless steel for around four months.
75 cl and 200 cl bottles.
For a couple of years if stored in a dry environment away from light and heat sources.
Once the bottle has been opened, the wine will keep in the fridge for a few months if sealed with a bottle stopper.
A sweet though not cloyey dessert wine, ideally served with desserts containing cream, ricotta and fresh fruit.
RECCOMENDED SERVING TEMPERATURE: