Aromatic Wines
Biancomandorla and Rossomandorla are two fortified wines, gentle, slightly sweet. With a rich characteristic aroma of the grape variety Nero D’Avola or Inzolia and the almond aromatization.
They may traditionally be served cool as aperitif or in combination with biscuits.
Biancomandorla and Rossomandorla are two fortified wines, gentle, slightly sweet. With a rich characteristic aroma of the grape variety Nero D’Avola or Inzolia and the almond aromatization.
They may traditionally be served cool as aperitif or in combination with biscuits.
